DRINK MENU

HOUSE RED,YAKUT (TURKEY)
Black cherry and spice notes, dark fruit and velvety texture

£0,00

MERLOT, LANYA (CENTRAL VALLEY,CHILE)
Ripe plum,cherry,vanilla and blackberry flavours, complemented by sweet ripe tannins

£0,00

MONTELPULCIANO D'ABRUZZO ORGANIC (ITALY)
Deep ruby red in the glass with a bouquet of cherries and a soft, smooth and mouth filling body

£0,00

CUMA ORGANIC MALBEC (ARGENTINA)
Made with organically grown grapes, this savoury red wine is a thrilling mix of dark, brooding fruit and fragrant, punchy spice.

£0,00

RIOJA CRIANZA, RAMON BILBAO (SPAIN)
Medium intensity of aromas with fresh dark fruit, such as blackberries and blackcurrants. Hints of blackberry yoghurt. Ruby red with some signs of youthfulness in the form of violet hues. Medium depth of colour.

£0,00

ANTU SYRAH, NINQUEN (CHILE)
Deep, brooding, inky purple in colour with a developed, aromatic nose dominated by ripe black fruits and smoky oak. The palate is full bodied and concentrated, dripping with spicy blackberry fruit and a fair wedge of toasty vanilla oak, finishing soft, supple and rounded.

£0,00

PINOT NOIR, YEALANDS (NEW ZEALAND)
A bright, ruby hued wine with aromas of black cherry, violets and savoury spice on the nose. A fleshy palate with notes of plum and spice, silky tannins and a firm finish.

£0,00